Mini Crepes.

These elegant crepes will adorn your table. This recipe is great for those who like something new.

Ingredients:

1. 250ml (8.4oz) milk

2. 250ml (8.4oz) cold water

3. 2 eggs

4. 25g (0.8oz) vegetable oil

5. Salt and pepper

6. 4 tablespoons sugar

7. 200g (7oz) flour

8. 150g (5.2oz) curd 

9. 100g (3.5oz) cream cheese (such as Philadelphia)

10. 1 tablespoon vanilla sugar

11. a handful of huckleberries

Instructions:

Mix milk, water, eggs, oil, salt, sugar (2tbs) and flour in bowl. Strain the batter and leave to stand 30 minutes. The batter should be liquid. Heat a pan and add the desired amount of batter. Cut the baked pancakes with a pastry ring or a small plate. Then make the filling.  Rub the curd through a sieve and place all the rest ingredients in a bowl and mix well. Put the prepared filling inside the pancakes. You can decorate with huckleberries or other desired berries. Enjoy your meal!